Snickers Bars
Ingredients:
14 oz milk chocolate (about 2 cups chips, or coarsely chopped bar) divided in half
3.5 oz (1/2 cup) butterscotch chips, divided in half
192 g (3/4 cup) creamy peanut butter, divided into 3 parts (1/4 cup, 64g each)
5.5 tablespoons butter (divided: 4 Tbsp and 1.5 Tbsp)
1 cup sugar
1/2 cup evaporated milk, divided in half
156 g (1.5 cups) marshmallow fluff
1 teaspoon vanilla
1.5 cups salted peanuts, chopped (or substitute nuts of your choice)
1 pound chewy caramels
Optional: (if coating the sides of your bars)
7oz milk chocolate
1.75 oz butterscotch chips
64g creamy peanut butter
Materials:
one 9x13 pan
waxed paper or plastic wrap
microwave-safe bowl
small (1 quart) pot
heat-proof spatula
sharp knife
cutting board
microwave
stove
via Instructables
via Dr. Princess
Since I was so nice and posted this recipe, if you make it, you must save me a piece. I'm quality control.
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